Business Dining Etiquette

On September 1st, 2009, posted in: Classes by Jan Goss

dining-etiquette1
Investment: $200 per person
Elements of the seminars include:

- Business Entertaining
- Napkin Know How
- The Silent Service Code
- American and Continental Styles of Eating
- Forms of Service
- Silverware Savvy
- Toasting
- Hosts and Guest Duties
- Eating Various Foods
- Dining Do’s and Don’ts
- And much more…

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